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2ba08310 0049 4a89 85ec 98683a97ee2d  2016 06 19 03 38 58
BrooklynBridget
BrooklynBridget

Halve peaches and sauté in butter flesh side down (or grill if you have it). When peaches are browned and warmed through remove from pan. Deglaze with bourbon or liquor of your choice. Add honey (Or syrup depending on mood). Top with ice cream ( marscapone also works and is yum). Top with mint and chopped hazelnuts.