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28ec3621 06fa 485b b915 661d6b9d3e9b  2016 06 19 16 42 49
Food52
Food52

No grill, no problem! Our editor Ali is really obsessed with the sausage, peppers, and tomato recipe on Food52 (link below) because it's done in one pan and broiled for just 15 minutes. She added scallions and more garlic to hers. The best part: the juice in the bottom of the pan made from the spicy sausage and tomato. It's calling out for crusty bread!