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25d67f4b 416e 456a a044 8f72d175275b  2016 06 19 17 48 10
Carrie
Carrie

Father's Day brunch: sausage and broccoli rabe Eggs Benedict with blender hollandaise, oven hash browns, and Rainier cherries (and coffee, of course). Alice Waters' poached eggs technique is flawless and I've included a link to Eric Ripert's easy hollandaise recipe (note: it makes a ton!)