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Aa14e1b4 93f4 480e 90b5 abf2978ebe66  2016 06 28 22 34 35

Roasted tomato & Chickpea bowl

Put some cherry tomatoes on a tray in the oven with a little oil and roast.

Cut carrots and courgette/zucchini into ribbons (use a vegetable peeler to get them super thin), thinly slice Spring onions/salad onions.

In a non-stick frying pan toast some chickpeas for a couple minutes with some cumin and paprika, once hot add in the courgette and carrots. Cook for a couple of minutes then Put in a large bowl, mix through the spring onion and add tomatoes on top.

Tastes great, full of goodness and lots of healthy stuff. Plus it's super quick to make!