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9c3d3855 2994 4e9b 8cc1 5188cf5b14f6  2016 07 03 00 47 40
Mary Catherine Tee
Mary Catherine Tee

Cover bottom on pot with seaweed or corn husks. Layer lobster, corn, potatoes, chorizo, clams, and eggs in a pot over an open fire and add white wine. Cover and let steam for 45 minutes. Enjoy with Old Bay compound butter (recipe coming soon to Food52). #clams #lobster #corncob #chorizo #butter #potatoes #eggs

REDinNYC
REDinNYC
Now that sounds like a seafood boil that's not intimidating to make at all!