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D6a65bb9 fb9a 4c81 b6a7 c128b113dadd  2016 07 03 15 49 49
MaddyBelle
MaddyBelle

Toast with roast tomatoes and ricotta

Roast tomatoes adapted from David Tanis' One Good Dish: cut a large tomato in half, put each half facing up in an oven-proof dish, slice one clove of garlic and scatter it on the tomato, cover tomato in a healthy glug of olive oil, season with salt and pepper, and roast for 30-40 minutes at 400 degrees