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Aa766473 3436 4dc7 9226 f42c24cc973c  2016 07 05 03 08 38
Jill @feedtheswimmers
Jill @feedtheswimmers

Harissa Cauliflower with Almonds

Slice cauliflower into 1/4-1/2" slices and Sautee over med/high heat in olive oil until edges caramelize (allow it to really heat up, and do not stir or touch it for the first 5 minutes). Season with sea salt and fresh ground pepper and toss in slivered almonds. Spoon in a few Tbs of Harissa (depending on spice/heat level) and toss over heat until coated. Sprinkle with some chopped cilantro and eat!
#vegan #vegetarian #notrecipe #glutenfree #yummy