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9b801b1a afcb 4bc7 b352 2c3090ab8c1d  2016 07 12 00 21 44

Fresh Sockeye Salmon was on sale, so I bought twice the normal amount and cooked both the same day, ate one and refrigerated the other. The extra one became this salmon salad with mayo, green onion, lemon juice, smoked horseradish sauce, and smoked paprika.