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10a32abc d47d 4156 a81c 4751e849c017  2016 07 14 23 51 47
Ryan S
Ryan S

Roasted pork loin with rosemary, black pepper, and brown sugar rub. Let meat sit at room temp with rub for an hour, roast at 450 for 15 minutes and then 400 for about 45 minutes. Absolutely delicious, made even better by the bed of roasted red onions saturated in pork fat!