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Food52
Food52

When your CSA gives you more greens than you know what to do with—here: green peppers, cukes, and collards—chop them up and toss in a bowl with still-warm torn up toast (the impatient crouton) and plenty of avocado. Dress with lemon and olive oil, or an herby yogurt sauce you found in your office fridge, as our design and home editor Amanda did here. Spoon feed!

Lazyretirementgirl
Lazyretirementgirl
The impatient crouton! ?