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E656bf3c f9e6 477e b0b3 e40e2d1bac02  2016 08 01 00 56 05
Alexis deBoschnek
Alexis deBoschnek

Roast zucchini with olive oil, salt, sliced garlic at 350 for 40 minutes. Mix with corn, sliced scallions, shaved Parmesan cheese, and basil.

Merrill Stubbs
Merrill Stubbs
I love salads made with roasted zucchini. This one looks great!