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Dd134a82 8c6d 4889 8e1a 5952a4e4caed  2016 08 13 23 51 04
Melina Hammer
Melina Hammer

Voila the galette (see previous post). This crust incorporates buttermilk and was amazing. Might be doing this from now on... I used a bench scraper to fold the pastry over the berry mixture, doing it very quickly so the dough would not become flabby in this heat. For extra assurance, I overnight-froze the galette before baking in a screaming-hot oven. It was so good, my husband and I fought over it. 😎 #lickingtheplate #galette #berry #Blueberries #Blueberry #icecream #peach #peaches #crostada #buttermilk #butter #lemon

jessica
jessica
and could that scoop of ice cream be any more perfect, too?!
Melina Hammer
Melina Hammer
Aw thanks!!
Pamela Hastings
Pamela Hastings
Would love to know how buttermilk fits in?
Melina Hammer
Melina Hammer
It is used instead of water (or other liquid) in bringing the crumbly flour-butter mixture together into a dough.