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8442cacf 95e0 4b37 91a4 fcb87c9f327a  2016 08 20 13 54 14
Food52
Food52

Editors' salad lunch yesterday: Simit panzanella with tomato chunks, thinly sliced carrots and radishes, celery leaves, green olives, and mashed avocado dressing thinned with apple cider vinegar and rice wine vinegar. Very weird and very wonderful.