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C778a8ed fdaf 46ce be8a 28d41d058b92  2016 08 22 16 38 42
Shannon
Shannon

First night with the pizza oven: sourdough crust (Chad Robertson's no-knead bread makes a crust that is delicious, if slightly difficult to handle), fresh mozzarella, homemade ricotta, thinly sliced onion, and halved cherry tomatoes. Topped with big handfuls of chopped basil and drizzled generously with garlic-infused olive oil on its way from oven to plate.