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B98f21dd 2940 4383 ba4c e2aaa2690700  2016 08 27 04 55 42
Hannb
Hannb
8

Sesame balls

Hannb
Hannb
The outer shell was made by mixing glutinous rice flour and all purpose wheat flour together with yeast and water; let the dough rest for 1hr. Filling was made cooking mungbean puree with sugar until it got thicken, roll into balls. Cover mungbean balls with dough, roll into a bowl of sesame seeds, then deep fry until the balls become golden brown :)
Food52
Food52
These look delicious, we'd love to hear more about how they're made!
Mani Lea
Mani Lea
What are they made of?