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7d3cd680 31fa 48b7 831e 215c69ad1d5c  2016 08 28 23 28 04
Skomori
Skomori

Thin slices along zucchini without slicing all the way through. Mixture of fresh herbs (any will do) with butter or coconut oil, S&P, slather on top of zucchini then roast at 375F basting several times making sure to get in between slices. Top with bread crumbs and grated Parmesan at end and roast another 5-10 minutes until caramelized.