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4417c8e4 9df2 4496 bafb b9da5af7b1fc  2016 08 29 15 17 25
Wendy
Wendy

Cod cheek in ginger dashi broth over brown rice. Brown the cod cheek and add grated ginger and a cup of broth. Once cooked through, assemble on top of rice pouring the broth over.

πŸ’œRoZitAπŸ’œ
πŸ’œRoZitAπŸ’œ
Yes thank you the kurdish food yum yum the beautiful photo πŸ‘πŸ»πŸ‘πŸ»πŸ‘πŸ»