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Db428e5b b9b9 43f4 b8ff b19d2e37a363  2016 09 11 21 08 21
Hunter Williams
Hunter Williams

California country boil


Soak clams in water and a pinch of cornstarch.

Combine 1qt water, 2 T salt, one stick butter, one pouch Zatarains boil seasoning, good pinch crushed red pepper.

Add above to a 2 gallon pot, cut and add new potatoes. Cover and bring to a rolling boil, I used the high output burner on my grill. Boil until potatoes are par cooked ~10mins add corn cobs split in half. Cook about 3 min. Add clams. Cook 4-5 mins (before clams have popped) add shell on prawns. Cook on high until clams are popped and shrimp just cooked through.

Dump pot onto a paper lined tray/table scatter with parsley and serve with lemon.