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32335d7d d666 4567 afc5 97550c272c19  2016 09 25 00 05 57
shoptalkomaha
shoptalkomaha

with one foot in summer and the other in fall, sautee zucchini demilunes in olive oil and add diced san marzano tomatoes, balsamic vinegar, honey, fresh oregano + thyme, dried basil + chives, s+p. Simmer 10 minutes. Add fresh spinach + cooked pasta. Pour half in greased dish and sprinkle with grated mozzarella; repeat. Top with parmesan. Bake at 375 for 20 minutes. Eat with gusto. Life is only so long, and only so easy.