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Ce898c1d 6772 4571 a59f e3d4f710e30e  2016 10 08 21 36 14
grant
grant

40-day dry-aged Kansas City Strips: Which way will I go? Sous Vide then Searzall? Char-Grill? Pan-Roast? Stay tuned....

George
George
Reverse Sear?
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grant
Ooh, forgot that one. Definitely a good way to go....