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275c18d5 a349 4479 a407 98473b0034c5  2016 10 10 01 58 49
Charisse❤️Cooking
Charisse❤️Cooking

Fragrant Adobo Shrimps made with lots of chopped garlic, strips of fresh ginger stips sautéed in olive oil, seasoned with sea salt, freshly cracked black pepper, and some lemon zest! Add in about a couple of teaspoons of japanese soy sauce for that soy flavor, coupled with a tablesoon of vinegar for that adobo seal. Simmer for a couple of minutes, and eat heartily with piping-hot steamed rice!

Charisse❤️Cooking
Charisse❤️Cooking
*strips of ginger