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618cfe68 ee22 4cb9 b25d a067bebc833e  2016 10 15 15 16 48
Laura Sui
Laura Sui

Feelin' fall-ey: an egg sandy with honey ham, Monterey Jack, butternut squash purée, maple caramelized onions, apple butter, pepper jelly and a lil salad with arugula, foraged autumn olives, s&p, pears and a pear balsamic vinegar.