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Rachael Strecher
Rachael Strecher

Gorgeous fresh #turmeric at the market today. Anyone know what I do with this?

polly
polly
Banana, vanilla, orange juice, almond milk smoothies are the best! Or Thai curry paste. I make big batches and freeze it in ice cube trays
Rachael Strecher
Rachael Strecher
Thanks guys! I love all these ideas. I grated some into warm milk yesterday and the milk turned gelatinous. Is that normal?
Janelle
Janelle
Make the best fresh curry pastes with fresh ginger and garlic, herbs and toasted spices!
Liz | inspired by the seasons
Liz | inspired by the seasons
Peel and grate 1" add 2 c milk 1 or 2 T honey, saucepan bring to simmer, turn off heat, let infuse for a couple of mins, run through a mesh strainer, drink to your health! Recipe by Meera Sodha
danigirl
danigirl
I use it in my own fire cider. Some people put it in smoothies too. http://firecider.com