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C6bcace0 16d6 4983 bdb4 06d11591bfb4  2016 11 03 21 51 18
Stephani Sexton
Stephani Sexton

This the first successful loaf of bread I've made with my newly created sourdough starter. I used the Almost No-Knead Bread recipe from ATK and gave my starter a little boost with 1/4 teaspoon instant yeast. It tasted heavenly and disappeared quickly!