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2cca4735 34ae 42d3 b6be 2ad8100ccd41  2016 11 18 00 01 33
jessica
jessica

adventures in pre-Thanksgiving, super-flaky, all-butter handpie testing continue tonight with an apple-cinnamon filling. and, a scoop of vanilla bean ice cream for good measure.

the filling is a simple mixture, brought to a boil then simmered (covered) for 6 minutes: 2 cups of adorable little honeycrisp apples from my local farmer's market (peeled and roughly chopped into half-inch chunks), 2 tsp. fresh lemon juice, 1 heaping tsp. cinnamon, 1/2 tsp. nutmeg, 1/8c sugar, 1 tbsp. KAF Instant ClearJel, and 1 cup water.

Mani Lea
Mani Lea
Oooh look at all those layers 😋