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15e5367b 3063 4eb1 b71e e87a194d8aad  2016 12 20 07 52 03
Oliver Sonnbichler
Oliver Sonnbichler

Scotch toast. Mix a knob of butter with 5 anchovy fillets. Spread on a thick slice of good toasted bread, cover with scrambled egg. Add two fillets to make the cross. Serve hot.