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223a0b23 a836 4265 bc83 8ec14d4f6845  2017 01 02 02 22 42
George
George

75degC egg, smoked salmon belly "bacon" (from boston smoked fish company, see link) on everything bagel.

The extra large farm eggs cook at 75degC for 13mins. The result looks like a poached egg whiteout the water and floating white. The white is set while the yolk is coagulated, not cooked but just thick enough to be spreadable and stay on the bagel.

Ann Marie
Ann Marie
Beautiful presentation!