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9a069a4f 92fe 475f 8591 13d230828af0  2017 01 05 19 59 00

#notsaddesklunch Veggie-loaded stuffing with ham

Add shaved Brussels sprouts, cubed squash, and a can of beans (including bean water) to a roasting pan of boxed stuffing mix. Prepare the stuffing for oven-baked instructions and bake as directed.

Top with sliced ham or turkey leftovers.

Note: For this version, I used the cornbread stuffing from Trader Joe's, along with their Brussels sprouts and butternut squash zigzags.