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0905ce8c 87b0 4287 8b3f 458957488547  2017 01 07 22 27 12
Rick
Rick

Didn't have time to fully slow cook this rack of baby back ribs so It was cooked with a dry rub consisting of brown sugar, cayenne pepper, seasoned salt, paprika and let it cook at 390 for an hour, then I covered it with Trader Joe's Garlic Sriracha BBQ sauce and let that cook for 10 more minutes, let it rest for another 10 on the board and serve