Sheet pan cooking. Line sheet pan with foil. Slice a red, green, yellow pepper into strips Slice a red onion. Peppers on one side, onion on others pan . 3-4 chicken breast in middle. Drizzle all with evoo. Salt and pepper. Powder chicken with taco seasoning on both sides. Pour your favorite salsa over chicken. Bake @ 400 for 25 minutes until chicken reaches internal temp of 165. Garnish with cilantro, black beans, corn, cheese if desired. Squeeze lime over dish.