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Ca57c7b2 a53d 44d6 a609 994bdaeb8183  2017 01 16 18 08 13
Fatimah Steele
Fatimah Steele

next time you go to make a citrus cake try trimming the ends, cut it up into quarters, blend in your food processor until smooth but not like a purée and add it to your batter...yes that's right the whole orange. You end up with a moist cake bursting with flavor!