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0d17f702 771c 4170 a11f 28503ba7916e  2017 01 18 01 19 02
livtocook
livtocook

Paul Bertolli"s Cauliflower Soup....courtesy of Food 52. Cauliflower, onion, water salt and pepper. That's it! It's the best!

Mamanuss
Mamanuss
Love the versatility of this...great as is or drizzled with truffle oil...or topped with any seasonal ingredient on hand or leftover from the fridge... the 'pizza dough' of the soup world ;)