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571d4558 0f91 4e86 afc5 a343b11bb64d  2017 01 27 02 20 17
Kirthana | Theblurrylime
Kirthana | Theblurrylime

Chilled beetroot soup:

Roast beets wrapped in aluminium foil until tender. Remove skins and discard. Cube the beets and add to a large blender jar.

Dry roast cumin seeds in a pan and grind to a find powder.

Blend the beets with a little water until smooth. Add coriander powder, cumin powder, yogurt, pepper and salt and continue to blend until really smooth and velvety. Refrigerate for at least an hour before serving.

#soup #appetizer #beet #beetroot #yogurt #cumin #coriander