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672d8000 7e96 4572 9928 ea61d9df4cd8  2017 01 28 04 24 35
Katherine
Katherine
6

Baked potatoes are so much tastier when they're crispy! Baked in half, flat side down, for a looooong time.

Tiffiny Lynn Thompson
Tiffiny Lynn Thompson
How long and what temperature did you used for these? They look delicious
Katherine
Katherine
Thanks! I believe it was 375 for 75 minutes. The key was cutting them in half before starting, and placing them white side down on an oiled baking sheet. I checked on them & rotated the pan every 20 minutes or so. Good luck!