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3e194798 13aa 4a83 ad10 7ef97e051c4f  2017 03 15 13 11 26
Jacquelyn Coomber
Jacquelyn Coomber

Stracciatella: heat a homemade chicken stock to a rolling boil and drop in an egg (1 person serving) and whisk. Season with salt and pepper. For the croutons, tear older crusty bread, drizzle in olive oil, season with salt and pepper and toast in oven @ 180c for 5-7 minutes. I topped with some English cheddar, which would likely disgust Italians but it was delicious.

#soup #chicken #chickenstock #putaneggonit #egg #bread #croutons

Jacquelyn Coomber
Jacquelyn Coomber
***1 egg per serving. Between my predictive text and typos, and the apps inability to post-edit... my recipe writing is atrocious.