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5de7a484 a520 4e28 b311 b0276cdb0491  2017 04 12 18 46 46
Jodi Ursu
Jodi Ursu

I decided to treat my huge sweet potato like a roast, basted it with homemade adobo sauce and am going to braise it low and slow with some onions, carrots, red pepper and rosemary.