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Kirthana | Theblurrylime
Kirthana | Theblurrylime

Rose syrup:

Bring 1 cup water and 1/4 cup sugar to the boil and add 1 heaped cup of rose petals. Simmer on a low heat for 5-7 minutes and then let it cool to room temperature.

Decant into glass jars and keep refrigerated.

#rose #petals #summer #drink #beverage #syrup