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F2a9acb1 052e 4b52 aeee cccebb682c91  2017 05 09 02 08 31
Lemon & Biscuits
Lemon & Biscuits

First time making lamb, and it may have been slightly over cooked, but sooo good! Seasoned with salt and pepper, seared then roasted, and topped with ramps butter that I made yesterday afternoon (blanched ramps, butter, lemon zest, and a pinch of salt). Roasted tiny golden potatoes and a simple arugula salad dressed with lemon juice and olive oil made this a fantastic dinner.