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18d5b5aa 069d 410c a609 a01ada8be9e6  2017 05 25 21 32 42
e.a.t.
e.a.t.

Lemon pecorino pea purée, burrata, pickled red onion and falk salt. Serve with some good bread to spread on. It's a perfect starter to a light spring meal.

MichaelangelaMontagna
MichaelangelaMontagna
Beautiful presentation! Such great colors for a spring meal. Sounds yummy, too. Burrata is one of my favorite cheeses.