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8d4db5df 253f 481a 938d 64bd54cb294a  2017 06 09 20 43 51
Ma'ayan Plaut
Ma'ayan Plaut

Cranberry-almond scones with a rhubarb-orange compote. I started using coconut oil instead of butter because it's exactly the right texture to cut into the flour mixture, so I can decided I want scones twenty minutes from now and just go!