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665c0723 377e 4987 9dfb 742da0a02b7b  2017 10 23 18 33 45

Chicken Tikka Masala with Indian Naan.
Cubed chicken Marinated in yoghurt, tandoori paste and oil. Sauté onions with paste of garlic and ginger. Add chicken, mix well and sauté for 5-10 minuets. Add tomato purée. Cover and simmer for 30-40 minuets at low heat. Serve with naan. Enjoy!!