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665c0723 377e 4987 9dfb 742da0a02b7b  2017 10 23 18 33 45
Geeta
Geeta
5

Chicken Tikka Masala with Indian Naan.
Cubed chicken Marinated in yoghurt, tandoori paste and oil. Sauté onions with paste of garlic and ginger. Add chicken, mix well and sauté for 5-10 minuets. Add tomato purée. Cover and simmer for 30-40 minuets at low heat. Serve with naan. Enjoy!!