Download on the App Store
839976ce 16b7 40af 9220 ac6cce2e471e  2017 12 07 06 39 05
Geeta
Geeta

Portobello mushroom, fontina cheese and fried egg pizza. Roll out the Fresh pizza dough. In a sauce pan add olive oil chopped garlic and red pepper. Sauté for two minutes add chopped mushrooms. Sauté for 5-6 minuets. Add salt and pepper. Sprinkle fontina cheese on the dough. Spread mushrooms on top of cheese. Bake at 400 degrees for ten minutes. Fry a egg in a pan. Place that on top o the pizza and serve.