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Lemon & Biscuits
Lemon & Biscuits

Very few groceries in the house, but I still ended up with a delicious dinner! Fusilli with peas, a creamy sauce of egg and piles of fresh grated Parmesan, a crazy amount of fresh parsley and lemon zest, and some ramps butter that I made and froze this spring. Just for good measure ๐Ÿ˜ I think itโ€™s a good thing I only had a small bit of fusilli left in the cupboards! Enforced portion control, or I would have eaten way too much of it!