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8276f200 cd41 4f28 914c 68299a0523eb  2018 01 14 14 31 48
Shin Dee Liew
Shin Dee Liew

Japanese-style Potato Salad!

4-5 medium-sized russet potatoes
1 carrot
2 medium-sized red onions
1 japanese cucumber
1 hard boiled egg
Kewpie mayonnaise

Slice onions & place in a bowl. Sprinkle some salt & mix. Let it stand for 15-20mins, then remove the moisture. Do the same with the japanese cucumber.

Cut the potatoes into chunks & add to a pot with the carrot. Fill pot so it just covers the vegetables & bring to boiling simmer. Boil/simmer for 10-15mins or until potatoes can be easily pierced with a fork.

Slice boiled carrot & roughly chop up the boiled egg.

Dish out potatoes & add to large mixing bowl. Add sliced onions, cucumbers, carrot & boiled egg.

Add liberal lashings of kewpie mayonnaise & stir the mixture well.

Add pepper to taste. Eat immediately or let cool & refrigerate for later 😄