Ingredients

• Bread Pudding
• 1 loaf day-old French bread
  
• 2-3 ripe bananas
  
• 4 eggs
  
• 2 cups heavy cream
  
• 1 cup raw cane or turbinado sugar
  
• 2 teaspoons vanilla extract
  
• 1 teaspoon ground cinnamon
  
• ¹/₂ teaspoon ground nutmeg
  
• 1 cup raisins
  
• 2-3 tablespoons butter
  
• 6 ounces white chocolate (chopped into small pieces)
  
• 2 shots dark rum
  
• 1 cup toasted pecans (chopped)
  

• Dark chocolate rum sauce
• ³/₄ cup heavy cream (or half and half)
  
• 8 ounces dark chocolate (at least 75% cacao)
  
• ¹/₄ cup dark rum
  
• 1 teaspoon vanilla extract