Ingredients

• 1 chicken breast
  
• Salt and pepper, to taste
  
• 2 tablespoons olive oil
  
• ¹/₄ cup onion, sliced
  
• 1 garlic clove, sliced
  
• 2 tablespoons white wine
  
• 4 to 5 cherry tomatoes, halved
  
• 2 basil leaves, chiffonade