Ingredients

• 4 slices of turkey bacon
  
• 1 ounce olive oil
  
• 4 brussels sprouts (stem trimmed and cut in half)
  
• 2 teaspoons honey
  
• 2 ounces olive oil
  
• 1 cup green tea (steeped)
  
• ¹/₄ teaspoon cayenne pepper
  
• ¹/₂ cup red wine
  
• ²/₃ cup chicken stock
  
• 1 tablespoon butter
  
• salt to taste
  
• pepper to taste
  
• parsley garnish