Ingredients

• 1.5 pounds ground pork
  
• 2 cloves garlic, crushed
  
• 2 tablespoons gochujang sauce
  
• 2 cups green cabbage, coarsely shredded
  
• 1 tablespoon kosher salt
  
• 2 tablespoons gochujang sauce
  
• 1 tablespoon toasted sesame oil
  
• 2 tablespoons sugar
  
• 2 tablespoons lime juice
  
• 2 tablespoons chopped scallions
  
• ¹/₄ cup mayonnaise
  
• 2 teaspoons minced scallions
  
• 1 teaspoon toasted sesame oil
  
• 1 tablespoon toasted sesame seeds