Ingredients

• 2.5 cups cubed fresh pineapple (about half a large pineapple)
  
• 3 large peaches, cubed (no need to peel)
  
• ¹/₄ cup sugar
  
• 1 teaspoon vanilla
  
• 1.5 cups old fashioned oats
  
• .5 cups flour
  
• .5 cups light brown sugar
  
• .5 teaspoons salt
  
• 6 tablespoons melted butter (1 cup)
  
• 10 gingersnap cookies, crumbled
  
• .5 cups desiccated coconut
  
• 1 tablespoon turbinado sugar