Ingredients
  • 3 Cups Presto flour (self-rising) 1 Cup unsalted butter softened (the original recipe calls for 1 stick Oleo and 1 stick Spry) 2 Tablespoons of hot water 1 ¾ Cups of granulated sugar ¾ Cup of whole milk 2 teaspoons of vanilla 4 unbeaten eggs
  • (there are no second set of ingredients )